Chinese Food
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Chongyang osmanthus cake
September 9th. Double Ninth Festival. Climbing high. Eating double ninth cake. Drinking chrysanthemum wine. It's our festival tradition since ancient times. In general, Chongyang cake is made of glutinous rice flour and japonica rice flour, but ... ...
Yogurt fruit oatmeal
Five days off on national day. My weight soared from 46.5 to 48.5. Although not fat, it also made my heart tremble. Under control, right?. The sweet osmanthus made some time ago can be eaten. I made some osmanthus cakes in the evening. I have to... ...
Braised pork with sweet osmanthus
Sweet osmanthus has a unique flavor after pickling. Before, it was only used when cooking wine to brew sweet soup or making sweet osmanthus lotus root. This time, try it together with braised pork. It tastes fresh and sweet with a light osmanthu... ...
Sesame osmanthus sweet rice cake
In the past, it used to be a necessary snack for the Spring Festival in Jiangsu and Zhejiang. It's a good moral of taking sweets and honey and being thrifty. There are several specific versions. Let's start with two. Jiangsu's New Year cake is t... ...
Sweet potato seedling with osmanthus and sweet potato
I've been thinking about making sweet potato seedlings for a long time. I bought taro and kept it in the fridge for at least 2 weeks. I just changed from one busy wave to another. Make one as soon as possible. Give the busy mouth and mind a swee... ...
#Rice and osmanthus congee
It's cold. The wind is cold. A bowl of sweet porridge is warm. Sweet and soft glutinous rice and osmanthus porridge. It can be called the positive energy of winter breakfast. Let's first introduce the little mushroom. Wild rice is a kind of grai... ...
Sweet scented osmanthus honey small orange cake
Kumquat has the effect of promoting body fluid, relieving thirst, resolving phlegm and promoting pharynx, preventing and curing cold. It's dry in winter. It's the best food for people with sore throat. It's delicious and healthful when they make... ...
A must for Shanghai New Year's Eve dinner
Zhaocai Jinbao [gold Zhaocai pumpkin congee] is Dong Qiang. Dong Qiang. The pace of Spring Festival is getting closer and closer. Do you feel it? Before that, I introduced a lot of hot dishes, cold dishes and other spring festival delicacies. To... ...
Sweet potato with osmanthus
Sweet sugar water. Make it sweet for the one you love.
Sweet osmanthus and Tangyuan
In the south, tangyuan is called yuanxiao. In the north, tangyuan is made by wrapping. Yuanxiao is made by rolling powder. Tangyuan is delicate and can be boiled. Yuanxiao can be boiled and fried. Today's Tangyuan is bought out of the box. It's ... ...
Sweet osmanthus and lotus root soup
Lotus root. Out of mud but not dyed; lotus root. To a mushroom's feeling. Has always been a kind of sweet image. It's white and crisp. It tastes sweet. Light sweet. Very fresh. As if to see the fairy dancing. When I was a child, I always liked t... ...
